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On "the blonde trip", I feature everything from travel, food and beauty, to life and style tips! Don't forget to subscribe.

cedar kind of brunch

cedar kind of brunch

Who doesn't love a good brunch? I've been dying to try out Cedar Grove in Oak Lawn for some time now...so my friend Sam and I jumped at the chance. When you walk in the first thing you notice are giant white forest branches attached to the dining tables. These branches add such a cute, creative and modern touch to the restaurant, which makes sense due to their nature inspired farm-to-table menu. We both ordered Mimosas, because lets get real...whats brunch without mimosas?! I also had to try the Frosé, (frozen rosé) which if you're a rosé person you would LOVE. For breakfast I ordered the "Country to Coast Benedict" and it was delicious...seriously one of the best eggs benedict I've had in Dallas so far. Sam ordered the "Chicken & Waffle sliders", and couldn't get enough. From the drinks to the food, we really enjoyed our brunch...get ready for us again Cedar Grove

vino way down....

vino way down....

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